Broiled Apples Recipe

This warm, sweet apples recipe is perfect for dessert on a chilly winter night.

Broiled Apples Recipe

6 sweet, firm apples, peeled, cored, and cut into 8 to 10 wedges
1/3 cup fresh lemon juice
4 tablespoons butter, melted
3/4 cup sugar
1/3 cup rum or 1/2 cup maple syrup
2 pints vanilla ice cream

Turn on broiler. Toss the apples with the lemon juice, butter, and all but 2 tablespoons of the sugar. Arrange on a baking sheet in a single layer. Broil the apples about 8 inches from the heat for 8 to 10 minutes or until tender. Sprinkle with the remaining 2 tablespoons of sugar and broil until melted. Meanwhile, heat the rum or maple syrup in a small saucepan over low heat. Serve the apples warm with vanilla ice cream. Drizzle with the warm rum or syrup.

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